Delegation visits PFA
LAHORE:A 12-member delegation of the National Institute of Management visited the Punjab Food Authority (PFA) headquarters to engage a detailed discussion with Director General Asim Javed.
During the meeting, DG Javed provided an extensive briefing on the PFA’s performance since its inception, highlighting key administrative and operational matters.He also took the delegation on a tour of the state-of-the-art food laboratory, showcasing the advanced facilities available for food safety testing.
The delegation received a comprehensive overview of the PFA Act, Punjab Pure Food Rules, and the regulations governing the Punjab Food Authority. PFA DG emphasised the authority’s innovative approach to licencing and the implementation of a paperless system for food laboratories. The delegation praised the PFA’s efforts in combating fraud and food adulteration, recognising its critical role in ensuring the provision of safe and healthy food to the general public.
-
Spotify Introduces New Monthly Subscription Pricing Plan For 2026 -
Shocking Prediction About Meghan Markle's Career In 2026 -
Kate Middleton Hosts Reception In London As Prince William Out On Engagement -
Mel C Teases 'precious' Future Plans -
Teyana Taylor On Julia Roberts Telling Her To 'eat A Sandwich' At Golden Globes: 'Started Crying' -
Minneapolis: ICE Officer Fires Bullet After Migrant Attacks With A Shovel -
Prince William Gets 'mobbed' By Animals During Rural Engagement -
Angelina Jolie Finally Escaping L.A.? -
Matthew McConaughey Takes Legal Action To Save THIS Iconic Phrase From AI Misuse -
Jodie Foster Reflects On Harsh Reality Of Why She Escaped Sexual Abuse As Actress -
Prince Harry, Meghan Markle To Have Baby In 2026? -
Bella Hadid Steals The Spotlight At 'The Beauty' Premiere -
Taylor Swift 'worst Photos': Singer's Not-so-perfect Moments Spark Debate -
Arizona Mother Traces Missing Son Living In Neighbour’s Home After Killing Hm -
OpenAI Launches ChatGPT Translate To Rival Google Translate -
Top AI Themes Poised To Shape 2026: Here’s How