SFA DG visits KPC to create awareness about food safety

Sindh Food Authority (SFA) Director General Muzamil Hussain Halepoto visited the Karachi Press Club (KPC) to meet its president and other office-bearers. The visit aimed to strengthen collaboration between the SFA and the media for creating public awareness about food safety and ensuring accountability in the food sector.

Halepoto highlighted the authority’s proactive measures against food adulteration and unhygienic practices. He elaborated on the decisive actions taken against loose oil sales, milk adulteration and expired food products. He said the SFA is unwavering in its commitment to safeguarding public health.

He also emphasised that the SFA’s operations span across all districts of the province, with a strong focus on inclusivity and empowerment. He shared that women play a pivotal role in the authority, leading SFA teams in seven districts of the province.

He further informed the press about the SFA’s advancements in food testing infrastructure. “We currently have three functional laboratories in Karachi, Jamshoro and Sukkur, and three additional labs will become operational in the coming days.”

He also announced the SFA’s plans to enhance scientific research and policy-making by forming specialised panels. He said a scientific panel on loose oil has already been notified, and its first meeting recommended banning the sale of loose oil due to health concerns. A scientific panel on water will soon be established to address water safety issues, he added.

Highlighting the SFA’s achievements during his tenure, Halepoto revealed that the authority’s revenue has increased significantly. He attributed this growth to improved enforcement, strategic planning and enhanced public engagement.

He acknowledged the critical role of the media in raising awareness about food safety. He urged journalists to support the SFA in its mission to combat the sale of unhygienic and unhealthy food products, noting that media coverage is essential for encouraging compliance and fostering a culture of accountability.