The adulteration of food items is not a new phenomenon. Many profiteers have been found guilty of adding harmful components in food items in order to increase the shelf life of these items. While some competent authorities have revoked the licence of such profiteers, there are no long-term solutions for this problem. Because of their influence, these people successfully get their licence back.
The matter of food adulteration is a severe one. Many people, including children, have contracted serious diseases after consuming substandard food items. It is time the authorities took action against people responsible for putting the lives of people in danger.
Shaikh Muhammad Abdullah ( Karachi )
It seems as if the people of Karachi have been left at the mercy of dacoits and hard-core criminals whereas the...
Since the February elections, the provincial governments, especially those in Punjab and Khyber Pakhtunkhwa, have...
This letter refers to the news report ‘Air ambulance service to start in June: Maryam Nawaz’ . According to the...
Car-dependency, along with the pervasive absence of any facilities for pedestrians and cyclists during the road design...
Acid attacks are one of the worst forms of gender-based violence in Pakistan. The victims of these attacks are often...
I find it very disturbing that the imprisoned PTI head Imran Khan and other senior party figures are often repeating...
