Shan Foods supports chilli farming in Kunri

KARACHI: Shan Foods has launched ‘Growing Flavor’, a new initiative aimed at promoting sustainable agriculture and community development in Kunri, Sindh, according to a press release.

This project seeks to enhance environmental stewardship and provide economic benefits to local communities.Climate change and global warming are worsening agricultural degradation, threatening food security, and significantly affecting the livelihoods of those in the agricultural sector. Shan Foods recognizes that sustainability is crucial for business resilience and growth.

As a member of the United Nations Global Compact, the company is committed to Sustainable Development Goal 11: Sustainable Cities and Communities.By adopting sustainable farming practices and educational programmes, Shan Foods is dedicated to addressing environmental challenges and improving agricultural yields. The initiative embraces innovative methods to advance both business and environmental sustainability.

“The goal is to develop holistic models that benefit stakeholders across the economic spectrum. This approach ensures sustainable growth and a positive social impact across our operations,” said Sammer Sultan, co-chairperson at Shan Foods.