‘Flame of the Forest’ in full bloom

Metropoint

Islamabad

Trees add value to the planet since all produce oxygen, add organic matter to soil, help stabilise climate and offer sites for birds and insects to make their homes and playgrounds on, besides which they are beautiful to look at; provide shade in summer and can be used for other purposes.

Making a glorious display of vibrant colour these days is the ‘Gul Mohar’ (Delonix regia, a species of flowering plant in the bean family). It is noted for its fern-like leaves and flamboyant display of flowers and in many tropical parts of the world it is grown as an ornamental tree. In English it is called ‘Royal Poinciana’ or ‘Flamboyant;’ and other names it is known by are ‘Krishnachura’ in Bengal and ‘Peacock flower,’ though how it was given this name is perplexing as its flowers are not in the colors of the peacock! The most apt and romantic name is of course, ‘Flame of the forest!’ This species was previously placed in the genus Poinciana, named for Phillippe de Longvilliers de Poincy, the 17th century governor of Saint Kitts.

It is easy to see why the tree is commonly known by its most romantic name as the orange-red colours of its flowers are so intense that it looks like it’s on fire. It is a fantastic, eye catching sight for onlookers when these trees bloom. There are some magnificent ones in Rawalpindi -- a few in private gardens and some along the roads that have not been widened sacrificing trees growing along each side. While single trees are lovely too, they make the most impact when they grow in bunches or rows. In Islamabad these trees are growing in a number of places all over the city but make the most impact when they are growing along the median, one after another and are in full bloom living up to their more romantic name, ‘Flame of the Forest.’ They stand tall; are majestic and beautiful and must make the view from the windows of the offices and homes more pleasant -- that is if anyone takes the time to look and admire the beauty of nature.

On top of all this the tree has several medicinal uses for it is used to treat constipation, inflammations and arthritis by those who practice herbal and ‘unani’ (Greek) medicine. What is not commonly known is that the flowers are edible according to some cooks - and can be made into delicious side or main meals but people have forgotten this aspect of the flower or were not familiar with it in the first place!