Mix Grill Kabab Ji

recipe

With barbecue season in full swing, it’s the perfect time to get your grills out and have a cook out with friends and family! Keeping that in mind, this week You! collaborates with Chef Nadeem Qureshi of Movenpick Hotel, who shares his recipe for Mix Grill Kabab Ji. Happy grilling!

Ingredients

Chicken Breast cubes 1 skewer

Lamb (baby) cubes 1 skewer

Lamb chops 2

Lamb Kafta 1 skewer

Chicken Kafta 1 skewer

Garnish

Grilled onion 1

Grilled tomato 1

German chili 1

Lemon 1

Marination

For Chicken Cubes: Salt, white pepper, Mustard paste, Oregano garlic, tomato paste, chili Paste (Arabic), lemon juice, oil

Lamb cubes: Salt, white pepper, tomato paste, oil

Lamb chops: Same as Lamb cubes

Chicken Kafta: Salt, white pepper, coriander leaves, garlic onion, mix bell pepper.

Lamb Kafta: Onion parsley, salt, white pepper Arabic powder (Altahai)

Method

• On a barbecue grill, cook marinated meat on skewers until done.
  
• Serve hot and enjoy the scrumptious assortment meat.