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A treat for sweet lovers

By  US Desk
06 October, 2023

2. Which dessert is known for its crispy, thin layers of pastry filled with sweet cream and often topped with powdered sugar?

A treat for sweet lovers

QUIZ WHIZ

1. What is the primary ingredient in a classic tiramisu dessert?

A) Chocolate

B) Coffee

C) Strawberries

D) Vanilla

2. Which dessert is known for its crispy, thin layers of pastry filled with sweet cream and often topped with powdered sugar?

A) Cannoli

B) Éclair

C) Baklava

D) Cheesecake

3. Which fruit is commonly used to make a classic French dessert called tarte tatin?

A) Apples

B) Strawberries

C) Bananas

D) Blueberries

4. What is the main ingredient in a traditional Indian dessert called gulab jamun?

A) Rice

B) Coconut

C) Milk

D) Chickpeas

5. Which of the following is a classic Italian ice cream flavour?

A) Mint chocolate chip

B) Rocky road

C) Pistachio

D) Cookies and cream

6. Which dessert is known for its layers of sponge cake, chocolate, and cream, and is often associated with birthdays?

A) Tres leches cake

B) Red velvet cake

C) Black forest cake

D) Carrot cake

7. What is the primary ingredient in a classic key lime pie?

A) Apples

B) Limes

C) Lemons

D) Oranges

8. Which dessert is often associated with the American South and is made from buttermilk, sugar, and eggs?

A) Pecan pie

B) Banana pudding

C) Peach cobbler

D) Sweet potato pie

9. What is the main ingredient in the French dessert crème brûlée?

A) Chocolate

B) Caramel

C) Custard

D) Puff pastry

10. Which dessert is a classic British pastry filled with dried fruits, spices, and often served during the holiday season?

A) Bread pudding

B) Sticky toffee pudding

C) Mince pie

D) Victoria sponge cake

11. Which ancient civilization is credited with inventing ice cream around 2000 BC, making it one of the earliest recorded desserts?

A) Roman Empire

B) Egyptian Empire

C) Indus Valley Civilization

D) Chinese Empire

12. In the 18th century, which French queen is famously associated with the introduction of the croissant to France, a pastry that has become a beloved breakfast treat?

A) Marie Antoinette

B) Catherine de’ Medici

C) Joan of Arc

D) Isabella of France

Answers on page 6-7