recipe
Want to prepare something different for iftaar? Well, this week You! has collaborated with food, prop, visual stylist and culinary coach Kausar Z Ahmed of Kitchen Craft who shares a Mexican speciality with a Thai touch. Try out these yummy ‘Thai Chicken Tacos’ and make your iftaar menu delightful.Bon Appetite!
I N G R E D I E N T S
Boneless chicken breasts 2 cups
Lemon juice 1 tbsp
Fresh coriander (chopped) 1/4 cup
Onion (finely chopped) 1
Garlic cloves (minced) 3
Soya sauce 2 tsps
Red pepper (crushed) 1/2 - 1 tsp
Hot chilli sauce 1/2 - 1 tsp
Vegetable oil 2 tbsps
Tortillas, heated 5
Cabbage slaw as required
Lemon wedges as required
For Cabbage Slaw
Cabbage (shredded) 2 cups
Carrot (shredded) 1/2 cup
Green onions (sliced) 1/2 cup
Radishes (sliced) 1/3 cup
Fresh coriander (snipped) 1/4 cup
Peanuts (coarsely chopped) 1/4 cup
Vinegar 1/4 cup
M E T H O D